New design textured soya protein food making extruder
textured soya protein food extruder is developed and manufactured on the basis of our experience combining with the advanced machines from foreign countries. This textured soya protein extruder takes soybean meal and peanut meal as main raw materials. After milling, mixing, extruding and cutting, the meal becomes layer fiber structure. With high nutrition, the finished products look and taste like meat, absorb oil and water easily, no cholesterol and animal fat, so textured soya protein food making extruder is widely used in meat products industry, fast food production, deepfreeze food production and all kinds of vegetarian snacks and food.
1. Raw Materials: Soybean Meal, Peanut Meal etc.
2. Products: Soya Nugget with Different Shapes
3. Capacity: 120-150 KG/H, 200-250KG/H, 300-400KG/H
4. textured soya protein extruder Flow Chart: Fried Type: Mixing —Extrusion —Air Conveying —Baking
5. textured soya protein food extruder Voltage: 380V/50HZ/Three Phase, 220V/50HZ/Single Phase or Change As Rquired
6. Machines Materials: All the machines are made by food grade stainless steel.
7. Technical Parameters